A local favorite for soba and udon. The soba is particularly noted for its firmness and the refined, delicious broth. The udon is also praised for its flavorful broth complementing the thick noodles. The kakiage (mixed tempura) is crispy, generous, and satisfying. Lunch sets are considered good value. However, some feedback mentions issues with service during busy times and a period where the taste had declined.
May differ from your actual experience.
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