Despite its inconvenient location relative to Shin-Kobe Station, this popular soba restaurant attracts many customers seeking delicious noodles. Their Kamo-jiru soba (duck broth soba) and thick-cut soba are highly praised, allowing diners to savor the authentic flavor and texture of soba. The interior is quiet and calm, with polite and warm service. While prices are a bit high, the quality of food and overall satisfaction make it a good value.
May differ from your actual experience.
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