The fried chicken and fried shrimp are particularly popular, praised for their juiciness and crispy coating. Other dishes are generally considered tasty, though some, like the pork chop, are noted for small portions. Lunch is around 1000 yen, and many find it good value considering the portion sizes. While the atmosphere is described as 'average,' the exterior is hard to identify as a restaurant. Regarding service, there were comments questioning the attitude of staff who seemed to be part-timers. The homemade mayonnaise received multiple positive mentions.
May differ from your actual experience.
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