This restaurant blends the best of creative and traditional Chinese 'machi-chuka' cuisine, with attention to detail evident in every dish. All dishes are delicious, with the Mapo Tofu, Cashew Chicken Stir-fry, and Fried Rice being particularly popular. The lunch courses and set menus are satisfying and well-received. The attentive service and hospitality explain the high number of repeat customers. Reservations are recommended due to its popularity.
May differ from your actual experience.
Sign in with your SkyPhone account to post (also available in the app)