This teppanyaki restaurant, within walking distance of Komae Station, offers exquisite dishes made with game meat and seasonal ingredients, along with an extensive drink menu. The honey beef tataki, meat platter, and sashimi are particularly popular. The owner's passion for ingredients, including hunting himself, is evident. The service is bright and friendly, creating a comfortable atmosphere. As it's a popular spot, advance reservations are recommended.
May differ from your actual experience.
Sign in with your SkyPhone account to post (also available in the app)