A long-established sushi restaurant in Higobashi, its main draw is the reasonable price of 1,000 yen for 1.5 servings at lunch, offering exceptional cost performance. The balance of toppings and rice is good, and the chef's careful work ensures consistent flavor. While it might seem intimidating at first, the staff are friendly. It's favored by those seeking authentic, no-frills sushi focused on fundamentals.
May differ from your actual experience.
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