A cafe bar run by a fan of Ketsumeishi, offering creative and delicious ramen. The kelp water tsukemen and Japanese fish broth shoyu ramen are highly rated, showcasing attention to detail in the noodles and soup. The interior is stylish, with Ketsumeishi music playing, creating a unique atmosphere. Ordering is done via QR code, and while it can take time due to the owner working alone, the taste makes up for it.
May differ from your actual experience.
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