Kushikatsu Ento offers freshly fried kushikatsu with crispy batter that brings out the original flavors of the ingredients. Shrimp, shiitake mushrooms, and crab leg wrapped in sea eel are particularly popular. It's served omakase style, where they continue frying until you say stop. The interior is often described as clean, calm, and comfortable. However, there are multiple reviews expressing doubts about the staff's service and cleanliness, with calls for improvement in service aspects.
May differ from your actual experience.
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