A hidden gem Italian restaurant in Pontocho. The dishes, made with carefully selected ingredients directly from the chef's hometown of Obama City, Fukui Prefecture, are visually appealing and exquisitely flavored. Pasta, seafood, and vegetable dishes are particularly popular. As the owner-chef cooks alone, the service speed is slow, but this can also contribute to a relaxed dining experience. It's a popular spot with many repeat customers, so reservations are recommended.
May differ from your actual experience.
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