A traditional yakitori restaurant located in an alley near Fujisaki Station. Skewers like sunagimo (gizzard) and liver start from just 80 yen. They offer generous portions of grilled skewers and horse sashimi. Run by a couple, it has a cozy atmosphere loved by regulars, though some note issues with the bill and the price of otoshi (appetizer).
May differ from your actual experience.
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