This restaurant offers creative cuisine blending yakitori and French influences. Many reviews praise the delicious food, with the foie gras monaka and tsukune with truffle-infused egg being particularly popular. The staff's service is also attentive, making it a popular choice for special occasions like anniversaries. However, some customers felt the course menu portions were insufficient.
May differ from your actual experience.
Sign in with your SkyPhone account to post (also available in the app)