Located in Gion, 'Hikiniku to Kome' is a popular spot for juicy, charcoal-grilled hamburg steak and carefully selected rice. They offer early morning ticket distribution and advance reservations, but queues form daily. The hamburg can be enjoyed in various ways (plain, with grated radish and ponzu, egg yolk, etc.), with plenty of condiments. The freshly cooked rice is refillable, and extra orders are possible. Staff are all kind, and the atmosphere is lively yet calm. The presentation and service enhance the highly satisfying dining experience.
May differ from your actual experience.
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