A cafe in a renovated traditional house, a short walk from Shin-Nagata Station. Their specialty coffee, roasted in-house, is praised for its aroma, lack of bitterness, and clean aftertaste. Sweets like lemon cake, pound cake, and pie are also popular, with the 'sujikon' (konjac and seaweed) hot sandwich especially noted for its generous filling. The atmosphere is quiet and relaxing, though one comment mentioned a lack of proactive service.
May differ from your actual experience.
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