A hidden tempura bar near Gion-Shijo Station with only counter seats. The freshly fried tempura has a thin batter that enhances the ingredients' quality, and you can enjoy flavor variations with three types of salt or dashi. They also offer a wide selection of rare alcoholic beverages, and the owner's polite and friendly service is highly praised. The atmosphere is casual and welcoming for solo diners, and friendly to foreign tourists. While overall satisfaction is high, there were some comments suggesting room for improvement in restroom cleanliness.
May differ from your actual experience.
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