A highly-rated farmhouse restaurant located in the mountains, known for its delicious handmade soba noodles and tempura. It also features a shop selling fresh local vegetables, a campsite, and a dog run, offering a relaxing time in nature. The soba is praised for its texture and aroma, and the tempura is noted for its variety and generous portions. While some service aspects could be improved, overall satisfaction is high.
May differ from your actual experience.
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