An at-home izakaya tucked away in an alley. Run by experienced staff, it offers a wide menu from set meals to à la carte dishes. Set meals like pork ginger stir-fry and beef tendon stew are generous and well-seasoned. The appetizers are also plentiful, with grilled rice balls and fries with meat sauce being particularly popular. Seasonal seafood like oysters and eulachon are also available. The staff's good service and the comfortable atmosphere make it a place where regulars tend to linger.
May differ from your actual experience.
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