Yudetaro Nishinomiya-Sawa offers freshly made soba noodles daily in a self-service format. While the soba's taste and texture, and the dipping sauce, are often praised, some find the katsudon too sweet, the tempura ingredients lacking, or the soba broth too salty. The set menus are considered good value, but those particular about soba might prefer other establishments. Its fast turnover makes it convenient for quick meals but less ideal for leisurely dining.
May differ from your actual experience.
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