A hidden gem cafe-restaurant in Kamogawa, known for delicious dishes using local seafood, such as pasta, shrimp gratin, gizzard confit, and pork steak, highlighting the ingredients' natural flavors. Fresh pasta and special mustard sauce are particularly praised. The woody, stylish, and calm interior, along with the friendly, home-like service from the couple running it, is very pleasant. Prices are reasonable, leading to high overall satisfaction.
May differ from your actual experience.
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