An authentic Shanghai restaurant in Kabukicho's backstreets, operating for over 30 years. Popular dishes include Mapo Tofu, spare ribs, and stir-fried water spinach, with the fried bread pairing being exquisite. They also offer exotic ingredients like frogs, pigeons, and scorpions, providing a taste of authentic cuisine in a foreign atmosphere. Open late with a happy hour.
May differ from your actual experience.
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