An old-fashioned neighborhood Chinese restaurant in the Koto area of Abashiri City. While the exterior and interior show their age, they are kept clean. All dishes are delicious, with spring rolls, an-kake yakisoba, mapo tofu, and ebi-meshi being particularly popular. Prices are average, but many feel the cost performance is good considering the quality of the food. Some find the service cool, but many repeat customers come for the taste.
May differ from your actual experience.
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