This restaurant is highly praised for its excellent gluten-free Chinese options, with many calling it the best they've had. Dishes like Mongolian beef and General Tso's chicken are highlights, though one reviewer found the teriyaki chicken rubbery. The atmosphere is cute and clean, and service is efficient, with a kiosk ordering system. Prices are a bit high for some, but generous portions and quality, especially for gluten-free diners, make it great value.
May differ from your actual experience.
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