Roey's in the West Village is loved for its pizza, especially Burrata and Soppressata, and garlic knots. While food is generally good, one customer had issues with a missing ingredient and poor service. The atmosphere is lively outdoors but can be loud and crowded inside, particularly on weekends. Happy hour offers value, but prices rise afterward. Service is usually good, though some experienced delays.
May differ from your actual experience.
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