Located on the Hokkaido University campus, this cafe features menu items made with Hokkaido milk. The gelato, soft serve, gratin, and lasagna are reportedly delicious. The interior is open and stylish, though some find the seating too close to neighboring tables. Prices are a bit high, but many find them acceptable given the quality ingredients. Some reviews mention differences between takeout and dine-in menus and comment on pricing.
May differ from your actual experience.
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